Spinifex Brewing Facility in Nambeelup is now in Full Production

There’s nothing quite as exciting as witnessing our little craft beer company grow and expand into a future powerhouse. We’re proud to have finally reached another significant milestone in our journey to become a market-leading Western Australian craft brewery.

Having successfully secured the final stage of regulatory approval for the Nambeelup Brewery, our team led by Production Director John Gibbs and Head Brewer Tess Campbell have now scaled up to full production. The Nambeelup Brewery is a testament to the commitment, quality and innovation of the Spinifex brewing team and is equipped with a state-of-the-art 4-vessel, 24hl brew house and we now have the capacity to produce a wide range of beer styles, from classic ales to experimental brews.

Spinifex Brewing Co has also invested in an American ABE Twin Independent Lane 16-head Craft Can Duo 90 canning line, This cutting-edge equipment allows the brewing team to can any beverage (not just beers!) with precision and efficiency. This facility not only enables us to create our own exceptional craft beer but also opens doors for collaboration with other brewers and businesses looking to bring their unique creations to life.

Spinifex Brewing Co CEO, Adam Barnard says

“The road to our in-house production capability has been a very challenging journey but I’m proud to say that our facility is finally in full production. After what has been significant delays bought on by the pandemic and all manner of other supplier related setbacks, our team have pulled through. We recognise our product consistency and supply has suffered because of these delays, but I am exceptionally confident we now have the expertise and equipment to meet and exceed our customers and shareholders expectations into the future.

This is perhaps one of the most significant milestones in the Spinifex Brewing Co story as it sets the company up to compete with some of the bigger players in the Australian craft beer market.”

Adam continues,

“As an anchor tenant of the WA Food Innovation precinct, this facility gives us the opportunity to foster innovative and creative thinking when it comes to beverage production, so you can expect to see some big things coming out of Nambeelup in the next few years”.

With our new brewery and canning equipment up and running, Spinifex Brewing Co is officially open for business. We are actively seeking inquiries for contract brewing and canning.

This presents an exciting opportunity for other craft brewers, both established and emerging, to collaborate with our talented team that is committed to creating excellent craft beers every time.

To find out how we can brew your craft beer dream into a reality, contact our Head Brewer Tess Campbell at tess@spinifexbrewery.com.au